We journeyed to Woolwich on the weekend for a Saturday night dinner at Eatdustry Thai cuisine. When you live in East Sydney going in this direction for food feels like a big deal. But in this case it was well worth the trip. Co-owner /Operator Toby Oat Thosapol has a strong background in hospitality including some years on the floor Sailors Thai.
His partner and Co-owner Goff is the chef who produces beautiful, clean and fresh flavours in all the dishes we try. Toby matches each dish with a variety of light white wines from NZ and Australia.
The decor is a refined mix of elegant Thai style with classic restaurant touches of white linen and good-looking ceramic serving plates. There are lots of exotic flowers and lush green plants lining the outside and inside area. the mirrored wall at the back of the small space makes you feel like your in a much bigger room and the private dining room to the side has a rich decadence that would suit a special occasion.
The restaurant has been in business for almost a year and the guys have plans for opening a second premises when the right location becomes available. All we can say is Woolwich is very lucky to have premium Thai on it's doorstep!
Disclosure: Toby is also our local Barista and makes us the perfect flat white on a daily basis. But even if we did not know him we would say his food is fabulous!
