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sydneyfoodtours
The much-loved Mille Vini re-opened its doors under new management after an extensive interior facelift in October 2021 with a new menu and drinks offering. The new menu has a strong emphasis on classic recipes from all Italian regions, with handcrafted pasta.
We are very excited to announce that we will be kicking off our Surry Hills dining walks at Eileen's bar, from now on! The bar is located above Four Pillars Sydney Lab + Gin store on Crown Street, serving beautifully-crafted gin cocktails that showcase the ever-growing Four Pillars range. Hosting regular cocktail-making/education classes where a gin still - named Eileen of course - sits elegantly in the corner.
Across town we are very pleased to announce that one of our fave modern Korean restaurants, SOUL Dining, has joined our Surry Hills line-up. Prepare to sink into a blue velvet seat, in an industrial chic space with low light and great service. SOUl Dining has been described as too Korean to be called modern Australian, but not traditional enough to be called classic Korean.
We are thrilled to announce that we are now including hot new comer Ezra on our Potts Point dining walk route. So far the Baklava ice cream for the dessert course, accompanied by a stunning Gilbert late harvest Reisling, Orange NSW, has been a big hit with our local guests.
Check-out our menu and images from Thursday night's very enjoyable Crafty Dining Potts Point event as part of the opening week of Sydney Craft Week and Good Food Month. We’ll let the photos from the fabulous Julie Samerski do the talking.
Café de la Fontaine is a French Café, Creperie, Patisserie, French Ice creamery and antique store located right in the heart of Potts Point, chosen for its vibrancy and long history as a destination of chic and elegance.
Kings Cross Distillery is located at the intersection where the once mischievous glittering half mile of Darlinghurst Road, meet the increasingly glamorous Macleay Street of Potts Point. The stripped-back brick space was formerly a speakeasy and gambling den in the 1960s, before becoming an adult bookstore named Private Book Shop and later Ecstasy Adult Bookstore in the late 1970’s. Upstairs there was the usual, shadowy, pleasures of a by-gone era befitting of the postcode 2011.
Our third stop for Crafty Dining in East Sydney was the treasure that is Grand Days for a tipple from Dulcie's Kings Cross. Our guests bought vintage accessories, clothes, records and books in between chatting over the charcuterie board. Shopping with cocktails is the way more fun!
